On the Menu this Week (5/8/22)
Happy Mother’s Day everyone! Hope everyone is having a great weekend.
For this upcoming week I’ll be making two dishes, each makes a ton of food, so there’s no need to do more than two this week. One is an old favorite that is always delicious, and a new fish dish that I haven’t tried before!
Here is the menu for the week:
Artichoke chicken
Halibut with braised leeks and saffron