Lobster Pasta Salad

Lobster Pasta Salad

Lobster Pasta Salad
Yield: 4-5 Servings
Author:
Prep time: 15 MinCook time: 7 MinInactive time: 4 HourTotal time: 4 H & 22 M
This is the perfect summer dish! Easy to make, nice and light, and can be used as a side or a main dish.

Ingredients

Instructions

  1. Cut off kernels from the corn.
  2. Bring a large pot of salted water to a boil, add the pasta and a drizzle of olive oil and cook per instructions on box, adding the corn kernels with two minutes left to cook.
  3. Drain the pasta and dump it and the corn into a large bowl.
  4. Add the scallions, diced pepper, tomatoes, dill, and lobster and stir to combine.
  5. In a separate bowl, whisk together the mayonnaise, sour cream, lemon juice, and salt and pepper to taste. Pour over pasta and stir to combine.
  6. Cover and place in refrigerator for 4-6 hours.
  7. Serve chilled.
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